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Veggie-based Blueberry Smoothie Bowl (low-sugar)
Serves two
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Ingredients
1 1/2
cups
frozen cauliflower florets
steam first and then freeze
1/4
cup
frozen avocado
1 1/2
cups
blueberries
not frozen
2
Tbsp
vegan vanilla protein powder
1 1/2
cups
non-dairy milk
soy or almond work well
1/4
tsp
vanilla bean powder
1
heaped Tbsp almond or peanut butter
Toppings:
Hemp seeds
Blueberries
Bee pollen
Almond or peanut butter drizzle
Coconut flakes would also be delicious
Instructions
Simply blend all smoothie ingredients in a high speed blender until smooth.
Pour into bowls then add toppings and enjoy xx