Organic Apricot & Almond balls
Prep time: 
Cook time: 
Total time: 
  • 1 cup dried organic apricots
  • 1 cup desiccated coconut
  • 1 cup almonds soaked over night and rinsed well
  • 2 tablespoons coconut oil
  • 1 tablespoon maple syrup
  • ½ teaspoon natural vanilla extract
  • squeeze of lemon
  • pinch of Himalayan salt
  1. First, blend the almonds then place in a mixing bowl.
  2. Blend apricots, vanilla extract, honey, lemon, salt, coconut oil until combined.
  3. Add almonds and coconut then blend.
  4. Place the mixture in a bowl and scoop out bits at a time and roll into balls.
  5. Coat in shredded coconut or chopped almonds.
  6. place in fridge for about an hour before serving.
Recipe by Life of Goodness at